Investigação do efeito ictiotóxico do extrato etanólico da raíz de Spilanthes acmella (jambú) em zebrafish através da análise eletrofisiológica e comportamental

Dentre as várias espécies de plantas medicinais, encontra-se a espécie Spilanthes acmella, conhecida popularmente como jambú que se destaca por apresentar inúmeras aplicações na área da medicina popular. A medicina tradicional recomenda suas folhas e flores na elaboração de infusões no tratamento de anemia, dispepsia, malária, afecções da boca (dor de dente) e da garganta, contra escorbuto e também como antibiótico e anestésico. Sendo seus principais efeitos atribuídos ao espilantol, que é um representante importante das substâncias presentes nessas plantas. Alguns estudos já foram realizados utilizando o espilantol, possibilitando algumas informações da ação dessa substância, como seu efeito e imunomodulador devido sua interação funcional com monócitos, granulócitos e células killers. Porém, ainda não existem estudos eletrofisiológicos acerca de sua ação ictiotóxica, utilizando, por exemplo, o eletroencefalograma para demonstrar sua ação ao nível de Sistema Nervoso Central ou eletromiograma para verificar a ocorrência de sua ação a nível muscular no Zebrafish, evocando a necessidade dessa pesquisa a respeito do assunto. Com base nisso, o presente trabalho objetivou investigar a ação ictiotóxica do extrato etanólico da raiz de Spilanthes acmella em Zebrafish através da análise eletrofisiológica e comportamental. Os resultados mostraram que o extrato etanólico de Spilanthes acmella é um potente indutor de excitabilidade central no zebrafish, sendo isso constatado a partir das mudanças de padrões de atividade elétrica vistas no eletroencefalograma do animal submetido à droga e através do aumento da atividade encefálica visto no espectograma. O extrato também causou alterações, em menor escala, nos traçados eletromiográficos do zebrafish submetido à mesma concentração da droga, com aparecimento de contrações musculares esparsas e de mioclonias breves. Eos achados comportamentais, a partir da delimitação de três estágios de comportamentos, os quais se iniciaram com o aumento da excitabilidade do animal e culminam com a convulsão e morte do peixe, serviram para corroborar com os achados eletrofisiológicos de que o extrato etanólico de Spilanthes acmellaatua como potente droga com ação no sistema nervoso do zebrafish, com atividade convulsivante.

Influence of organic and mineral soil fertilization on essential oil of Spilanthes oleracea cv. Jambuarana

In the present study, the composition of essential oil of leaves and inflorescences of jambu (Spilanthes oleracea. Jambuarana), under organic manuring and mineral fertilization, was stuhed. Jambu plants show important chemical properties and their production has been addressed for the extraction of the essential oils for cosmetics industries, due to their pharmacolopcal properties. The experimental area of treatments contained urea as mineral fertilizer (120 g m2), applied twice and organic fertilizer (8 kg m2), applied at the planting. Jambu leaves and flowers were harvested twice: the first at 90 days after seedling transplantation and at the opening of the flower buds. Branches were cut at 7 cm from the soil, thus new branches can bud for the accomplishment of the second crop which happened 40 days after the re-budhng. The essential oil was analyzed by gas chromatography coupled with mass-spectrometry. According to our results the most representative compounds were trans-caryophyllene, germacrene-D, 1-dodecene, spathulenol and spilanthol (a compound presenting anesthetic properties) occurring in inflorescences. Fertilization procedure does not affect the content and the quality of the essential oil in Jambu plants. © 2012 Academic Journals Inc.

Biomassa, teores de nutrientes, espilantol e atividade antioxidante em plantas de jambu (Acmella ciliata Kunth) sob adubações mineral e orgânica

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Potencial antioxidante, óleo essencial e atividade antifúngica de plantas de jambu (Spilanthes oleracea), cultivadas sob adubação orgânica e convencional e processamento mínimo de nectarina (Prunus persica var. nectarina): conservação de suas qualidades e propriedades bioativas

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Influência da adubação com nitrogênio e fósforo na produção de Jambu, Acmella oleracea (L) R.K. Jansen

The objective of this work was to evaluate the influence of the use of nitrogen and phosphorus in the culture of jambu. The experiment was initiated at the experimental farm of the agency APTA Polo Vale do Ribeira, using the Nazaré cultivar. The experimental design was complete randomized with fourlevelsof nitrogen (0, 37.5, 75 and 112.5 kg ha-1 N) and phosphorus (0, 75, 150 and 300 Kg ha-1P2O5),and four reapplications. After soil preparation, liming and fertilization, seedlings of jambu were transplanted at a spacing of 0.50 x 0.5 m. The experimental plot was 1.0 x 1.0 m. Fresh and dry mass of leaves and flowers and number of flowers were analyzed. The production of fresh and dry leaves and flowers were influenced by fertilization. Thelevelsof nitrogen affected the outcome, as theyprovided a linear increase in all variables, and the phosphorus level of 75 kgha-1 P2O5 caused the highest average production in the number of flowers and in the fresh and dried mass of flowers.

Exportação de nutrientes em plantas de jambu, sob diferentes adubações

The jambu is a broad vegetable consumption in Northern Brazil, especially in Pará, known by the jambu and other common names is native to the Amazon region has been used and cultivated for culinary and also recently in natural medicines by their chemical properties, attributed to the spilanthol compound. Knowing the amount of nutrient uptake in plants, especially at the taken, it is important to evaluate the removal of nutrients necessary for economic fertilizer recommendations. So the goal of this project was to determine the accumulation of nutrients in plants of jambu (leaf and inflorescence) under different fertilizations. The experiment was conducted at São Manuel Experimental Farm UNESP. The statistical was arranged in the randomized block design, in a 2 x 6 factorial scheme, two sources of fertilizers (organic and mineral) and six doses of nitrogen, with four replications. We evaluated the macronutrients of accumulation N, P, K, Ca, Mg, S and micronutrients of accumulation B, Cu, Fe and Zn in leaves and inflorescence. The plants responded more jambu nutrients of translocation phosphorus (P), magnesium (Mg), sulfhur (S), boron (B), copper (Cu) and iron (Fe) in the inflorescences and phosphorus (P), calcium (Ca), manganese (Mg), sulfur (S), boron (B), copper (Cu) and iron (Fe) in leaves to organic fertilization demonstrating the effectiveness of using this source of fertilizer nutrients indicating that this was a defining characteristic in response to the accumulation of nutrients in the leaves and inflorescences jambu. Plants jambu are more responsive to fertilizer for the mineral of translocation nitrogen (N) and manganese (Mn) for both the sheet and for the inflorescences of plants jambu.

Produtividade e acúmulo de nutrientes em plantas de jambu, sob adubação orgânica e mineral

The organic production is a system that allows achieving good levels of productivity, while avoiding the risks of chemical contamination of farmers, consumers and the environment. Because jambu plant is widely used as alternative medicine and cosmetics industries, has been increasing interest in its cultivation. The aim of this study was to analyze the biomass, accumulation of nutrient, productivity and determine the pesticide residue in plant jambu when grown under organic and mineral fertilization. The experiment was conducted at the Experimental Farm São Manuel, FCA / UNESP. The experiment was conducted at São Manuel Experimental Farm UNESP. The statistical was arranged in the randomized block design, in a 2 x 6 factorial scheme, two sources of fertilizers (organic and mineral) and six doses of nitrogen, with four replications. The characteristics evaluated were plant height, fresh and dry weight, nutrients of accumulation in shoots and productivity. Mineral fertilizer gave higher biomass, productivity and accumulation of N and K in relation to organic fertilizer used. It is recommended the dose of 90g m -2 of urea as appropriate to obtain these results. However the organic fertilization favored the accumulation of phosphorus in plants jambu in relation the mineral fertilizer, and the dose of 10 kg m-2 of cattle manure recommended to achieve this result in plants jambu. We did not detect the presence of phosphorous and carbamate on leaves of jambu under organic and mineral fertilization. However, we observed the presence of chlorine in the leaves used for the two fertilizations.

MORPHO-PHYSIOLOGICAL INDICES AND ECONOMIC PRODUCTIVITY OF JAMBU CULTIVARS INFLUENCED BY THE ORGANIC AND MINERAL FERTILIZERS

The jambu belongs to the family Asteraceae, tropical crop, nowadays, this plant has been considered as a promising vegetable crop, because to its pharmacological properties. Despite this novelty, the vegetable remains invisible in the statistics of production and market in the state of Para, Brazil. This research was carried out with the aim of comparing the economic productivity and phenological development by the morpho-physiological growth indexes of two cultivars of jambu organic manure and mineral fertilizers. The experiment was carried out at the Sao Manuel Experimental Farm (Sao Manuel-SP), which belongs to the Faculdade de Ciencias Agronomicas - UNESP, campus Botucatu. The experimental design was a factorial randomized blocks (2 x 2) with two fertilization (organic and mineral) and two cultivars (Jambuarana and Nazareth), with six replications, two fertilization (organic and mineral) and two cultivars (Jambuarana and Nazareth). The following characteristics were evaluated: Plant height (cm), Leaf area (cm(2)), Fresh mass (g), Dry mass (g), Leaf area index (LAI), Leaf area ratio (LAR), Specific leaf Area (SLA), Leaf Weight Ratio (LWR), Amount of water in the plant (QAPA) (g per plant set), Leaf specific weight (LSW) (g cm(-2) per plant set) and Economic productivity. All data were statistically analyzed by analysis of variance and the Tukey test (1%) for mean comparison, with the software SISVAR. In the conditions of this experiment was carried out, it was possible to verify that the cultivar Jamburana had not only a good agronomic development and economic productivity under organic fertilization but also the best morpho-physiological indexes, showing that this kind of fertilization increases the agronomic effectiveness of this cultivar.

Processo de produção de composto orgânico derivado de resíduos industriais com aplicação no cultivo de alface

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Processamento térmico e estádio fenológico na atividade antioxidante do jambu

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)